Robusta Grade 1 with a distinctive taste
Produced in the northern region of Lombok and grown in beautiful plantations with an altitude of 800-1500 meters above sea level, this coffee is different from coffee in the Bandung region because it has a distinctive taste, and organic production or plantation is one of the local traditions because the soil is rich in minerals from the volcanic ash of Mount.
Robusta specifications
Type: Robusta
Grade: 1 specialty quality
Form: Green Bean (raw beans)
Color: Yellowish green
Moisture Content: Max 12.5% - 13%
Defect: 5% - 15%
Packaging: 60 kg per sack (plastic or jute bag)
